00:05 Introduction
01:02 Principle
03:28 Reagent Preparation
06:48 Weighing of Samples & Buffer Addition
08:20 Hydrolysis of Digestible Starch Method A
08:45 Hydrolysis of Digestible Starch Method B
11:04 Procedure
16:55 Calculations
Available Carbohydrates Assay Kit (K-AVCHO)
Available Carbohydrates Video Method with K-AVCHO
Modified on: Fri, 5 Jun, 2020 at 3:36 PM
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