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FAQs || FAQs Polysaccharides
Arabinoxylan (Rye Flour) (P-RAXY)
Can you provide detailed information about the rye flour arabinoxylan (P-RAXY)?
Wed, 5 May, 2021 at 3:27 PM
I found only 64% pentosan when I performed sulphuric acid hydrolysis on the product rye flour arabinoxylan (P-RAXY). Some sugars may have been destroyed in the hydrolysis. Have you anlaysed the sugar composition of your product?
Wed, 5 May, 2021 at 3:29 PM
