Isoamylase (Glycogen 6-glucanohydrolase) (E-ISAMY)
Isoamylase is a sensitive enzyme. It cannot be stored frozen. It is diluted in buffer immediately before use. We can provide you an alternative assay f...
Tue, 22 Mar, 2016 at 10:06 AM
Will E-ISAMY Isoamylase retain activity better if stored in a glass tube versus a polypropylene Eppendorf-like spin tube?
The enzyme is most stable stored in polypropylene tubes. However glass is fine for reactions/incubations. Product Page
Tue, 22 Mar, 2016 at 10:07 AM
One unit is the amount of enzyme required to release one micromole of glucose reducing sugar equivalents (from oyster glycogen) per minute under standard ...
Thu, 25 Feb, 2016 at 9:34 AM