The same sample preparation can be used for both samples, for Neogen Lactic acid kits.
- Weigh ~ 5 g of yoghurt sample into a 50 mL volumetric.
- Add ~ 30 mL of distilled water.
- Add 5 mL diluted Carrez I and mix thoroughly.
- Add 5 mL diluted Carrez II and mix thoroughly.
- Add 1 mL 1 M NaOH, and mix thoroughly.
- Prepare to the final volume of 50 mL with distilled water in the volumetric flask.
- Filter with Whatman No.1 filter paper or equivalent.
Use the clear filtrate, after subsequent dilution if necessary as the sample for the assay.
This preparation is for use with the K-DATELQ / K-LATELQ or the K-DLATE assay kits.
Dilutions required after preparation:
For K-DATELQ (D-Lactic acid) no further dilution is required for either sample. Use 0.1 mL of the filtrate in the assay.
For K-LATELQ (L-Lactic acid) a 10 fold dilution is required. Use 0.1 mL of the 10-fold dilution in the assay.
For K-DLATE individual D and L lactic acid tests should be performed.
Both samples are prepared as above. For D-lactic measurement with the K-DLATE kit, no further dilution is required after preparation, use 0.1 mL of the clear filtrate in the assay.
For L-Lactic acid measurement with the K-DLATE kit, a 10-fold dilution is required after preparation. Use 0.1 mL of the 10-fold dilution in the assay.
Total Lactic acid content
Total Lactic acid = D-Lactic Acid content PLUS L-Lactic acid content.
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