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Can oligosaccharides or polysaccharides be measured using the D-Glucose HK Assay Kit (K-GLUHK)?
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Can the D-Glucose Assay kit (K-GLUHK) be used to measure glucose as a component of polysaccharides in plant material?
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What is the detection limit of the D-Glucose Assay kit (K-GLUHK)?
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What is the linear range of the D-Glucose Assay Kit (K-GLUHK)?