Fructan Assay Kit (K-FRUC)
Yes.
Product Page (K-FRUCHK)
Product Page (K-FRUC)
Thu, 31 Mar, 2016 at 11:40 AM
From our
experience, the level of beta-amylase/pullulanase etc. added is more than
adequate to completely hydrolyse any starch likely to be present.
How...
Thu, 31 Mar, 2016 at 11:42 AM
The
method measures inulin and cereal fructans.
Product Page (K-FRUC)
Thu, 31 Mar, 2016 at 11:44 AM
Fructan
Control Flour (29.6%) 0.496 0.498
Fructose Control 1.133 1.135.
Product Page (K-FRUC)
Thu, 31 Mar, 2016 at 11:45 AM
Our
reproducibility is usually +/- 5 to 7% of the fructan value.
Product Page (K-FRUC)
Thu, 31 Mar, 2016 at 11:46 AM
With all
our kits we can obtain approx. 5% CV in interlaboratory studies.
In-house these values are closer to 3%.
Product Page (K-FRUC)
Thu, 31 Mar, 2016 at 11:48 AM
Yes, a recombinant endo-levanase has been incorporated into the fructanase mixture. The Fructan Assay Kit (K-FRUC) specifically measures fructans including ...
Wed, 11 Apr, 2018 at 10:26 AM
The value
of 54.5 is the actual amount of fructose standard used. This amount of
fructose will give a certain colour in the PAHBAH assay.
Thus; F = fac...
Thu, 31 Mar, 2016 at 11:50 AM
Yes.
The best enzyme to use for analytical purposes is exo-Inulinase
(E-EXOIAN).
Product Page (K-FRUC)
Thu, 31 Mar, 2016 at 11:51 AM
Yes, the
sugar enzyme can be used to measure sucrose. The enzyme is an
alpha-glucosidase, so it will also hydrolyse maltose if this is present.
P...
Fri, 22 Apr, 2016 at 2:26 PM