Amylose/Amylopectin Assay Kit (K-AMYL)

With your Amylose/Amylopectin Assay Kit (K-AMYL) can you calculate the amylose content from the Con A supernatant absorbance without performing the total starch section if you have recorded the weight of the sample?
Wed, 30 Mar, 2016 at 10:49 AM
Can Amylose/Amylopectin Assay Kit (K-AMYL) also be used for total starch determination?
Wed, 30 Mar, 2016 at 10:48 AM
Do you provide any information in your Amylose/Amylopectin Kit (K-AMYL) for the separation of the two starch fractions?
Wed, 30 Mar, 2016 at 10:49 AM
When using the Amylose/Amylopectin Kit (K-AMYL) what are the recommendations regarding sample grinding? We have used a Retsch laboratory mill with a 0.5 mm screen. The particle size may be important for starch extraction.
Tue, 22 Oct, 2019 at 4:39 PM
Is the Amylose/Amylopectin Assay Kit (K-AMYL) suitable for measuring potato starch?
Wed, 30 Mar, 2016 at 10:52 AM
What is the level of repeatability of the Amylose/Amylopectin Kit (K-AMYL)?
Wed, 30 Mar, 2016 at 10:53 AM
How sensitive is your Amylose/Amylopectin Kit (K-AMYL) – can it differentiate between 50/50 and a 55/45 ratio?
Wed, 30 Mar, 2016 at 10:54 AM
When using the Amylose/Amylopectin Assay Kit (K-AMYL) the solution (supernatant) is not always clear after centrifuging and after mixing with Con A. Is this OK?
Wed, 30 Mar, 2016 at 10:56 AM
What kind of flour is the reference starch sample in the Amylose/Amylopectin Assay Kit (K-AMYL)?
Wed, 30 Mar, 2016 at 10:57 AM
What is the difference between your Amylose/Amylopectin Assay Kit (K-AMYL) and the Total Starch Kit (K-TSTA)? I need to separate amylose from amylopectin in maize plants and quantify each fraction - which kit would be most suitable.
Wed, 30 Mar, 2016 at 10:59 AM
In the Amylose/Amylopectin Assay Kit (K-AMYL) procedure is the centrifugation speed or temperature more important after the ConA precipitation step, or are they equally important?
Wed, 30 Mar, 2016 at 11:33 AM
Can the Amylose/Amylopectin Assay Kit (K-AMYL) be used to measure total starch?
Thu, 10 May, 2018 at 3:35 PM
Is it possible to determine the amylose content in chemically modified waxy maize starch using K-AMYL?
Mon, 12 Aug, 2019 at 11:39 AM
There are crystals in my GOPOD reagent buffer. Is this normal and will it affect my assay?
Thu, 6 May, 2021 at 12:35 PM