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Knowledge Base Home FAQs || FAQs Polysaccharides Arabinoxylan (Wheat Flour) (P-WAXYI, P-WAXYL, P-WAXYM, P-WAXYH)

Are your arabinoxylans and rhamnogalacturonans O-acetylated?

Modified on: Wed, 5 May, 2021 at 4:08 PM


No. The purification of each of these (except the insoluble wheat arabinoxylan) involves an alkali step.  This results in deacetylation of the polymer.


Product Page (P-WAXYL)


Product Page (P-WAXYM)


Product Page (P-WAXYH)


Product Page (P-RHAM1)


Product Page (P-RHAGN)


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