β-Glucan Assay Kit (Yeast & Mushroom) (K-YBGL)
Several acids and enzyme-based methods for the hydrolysis of β-glucan were compared and the
best option was the method using H2SO4. For most samples,
simi...
Wed, 20 Apr, 2016 at 5:04 PM
β-Glucan (Yeast & Mushroom) Assay Kit (K-YBL) is suitable for the measurement and analysis of 1,3:1,6-beta-glucan, 1,3-β-glucan and α-glucan in yeast...
Mon, 30 May, 2016 at 2:34 PM
This the β-Glucan Assay Kit (Yeast and Mushroom) has
been developed for the measurement of β-glucan in mushroom and mycelial
products, i.e. 1,3:1,6-β-gluc...
Wed, 20 Apr, 2016 at 5:05 PM
No.
β-glucans
from mushroom and yeast have the same chemical structure. Fungal and yeast cell
walls are composed of ≤ 50% 1,3:1,6-β-glucan. The 1,3:1,6-...
Wed, 20 Apr, 2016 at 5:06 PM
The
structures of mushroom and fungal β-glucans are different from the cereal
β-glucans. Fungal and yeast cell walls are composed of ≤ 50% 1,3:1,6-β-gluca...
Wed, 20 Apr, 2016 at 5:24 PM
In this
method total glucan (plus free glucose and glucose from sucrose) is measured
using controlled acid hydrolysis with H2SO4 and the
glucose released...
Wed, 20 Apr, 2016 at 5:24 PM
In this
procedure total glucan is measured by hydrolysis with H2SO4,
followed by incubation with exo-1,3-β-glucanase/β-glucosidase to ensure
complete hyd...
Wed, 20 Apr, 2016 at 5:24 PM
Yes, this
method measures all β-glucans (soluble and insoluble).
Product Page (K-YBGL)
Wed, 20 Apr, 2016 at 5:24 PM
It is highly
recommend to analyse the control yeast β-glucan preparation provided with the kit
with each set of determinations. If the value received for ...
Wed, 20 Apr, 2016 at 5:23 PM
Standard
errors of ± 5% are achieved routinely within our laboratory. However it is up
to each individual customer to decide if their results are within a...
Wed, 20 Apr, 2016 at 5:23 PM